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Blueberry chia seed healthy pancakes


Ingredients:

for the pancakes:

  • 3/4 cup whole wheat flour

  • 1 tsp baking soda

  • 1/4 tsp salt

  • 3 eggs

  • 1 1/2 tbsp honey

  • 3 tbsp plain yogurt

  • 3/4 cup almond milk (or milk of choice)

  • 2 tbsp chia seeds

for the Topping:

  • 2 tbsp plain yogurt

  • Juice from 1 lemon

  • 1 tsp lemon zest

1/4 cup blueberries

Instructions

1. Combine flour, baking soda and salt in a bowl.

2. Add eggs, honey, yogurt, and milk and whisk everything together.

3. Last, stir in chia seeds by hand.

4. Heat a nonstick skillet* over medium and pour a small amount of batter into skillet, forming a pancake.

5. Wait until batter starts bubbling and then use a spatula to flip pancake over. Cook on both sides and repeat the process until batter is gone.

6. For the topping: place yogurt in a bowl and stir in lemon juice and zest. Top pancakes with yogurt and blueberries

7. Enjoy!

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