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Meatloaf with vegetables for 6 people with $5 budget


Ingredients:

• 2 pounds of ground turkey $3.20

• 1 chopped carrots $0.20

• 1 chopped potato $0.20

• 1 cup chopped green beans $0.20

• 2 tbsp. mustard $0.10

• 2 tbsp. of ketchup $0.10

• Salt and pepper $0.10

• ¼ cup breadcrumbs $0.20

• 1 egg $0.20

• 2 strips of chopped bacon $0.50

Process:

- Wash vegetables thoroughly, peel carrots and potatoes. Finely chop vegetables.

- In a large bowl, mix the meat with mustard, ketchup, egg and breadcrumbs.

- Add the vegetables, salt and pepper.

- In a baking pan, put the meat on top of the chopped bacon and set it to make a uniform layer. Cover with aluminum foil.

- Bake for 35min. at 375º. Before taking it out, remove the foil to verify that the meatloaf is fully cooked.

- This dish can be accompanied with a salad.

Enjoy it!

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